Gotu Kola, Cut & Sifted (Wildcrafted)

Gotu kola is one of the great longevity herbs of the Eastern world. In Ayurvedic medicine it is known as Brahmi — named for Brahma, the Hindu god of creation — and has been used for thousands of years as a rasayana, a rejuvenating tonic for the mind and body. In traditional Chinese medicine it appears as ji xue cao, used to support circulation and overall vitality. In Sri Lanka, legend holds that elephants — known for their exceptional longevity and memory — graze on gotu kola regularly, which is how the herb earned its reputation as a longevity plant. It is a small, unassuming creeping herb that grows in moist tropical environments, with round scalloped leaves that give no outward hint of the depth of its traditional use.

Our gotu kola is wildcrafted cut and sifted aerial parts — the leaves and stems of Centella asiatica, carefully harvested from wild plants and dried to preserve their triterpenoids, asiaticoside, and flavonoid content. Muted olive-green, with a mild, slightly bitter, faintly grassy character. Wildcrafted from its natural habitat and packed to order in small batches.

Traditionally Used to Support

• Cognitive wellness and mental clarity — gotu kola's most celebrated use in Ayurvedic tradition; traditionally used as a medhya rasayana — a tonic specifically for the mind; traditionally used to support mental clarity, focus, memory, and overall cognitive wellness; a classic herb for students and those engaged in sustained mental work
• Nervous system nourishment and calm — traditionally used to nourish and support the nervous system; a classic adaptogenic nervine in Ayurvedic herbalism; traditionally used to support a sense of calm and overall nervous system resilience without sedation
• Skin and connective tissue support — rich in triterpenoids that support collagen synthesis; traditionally used to support healthy skin, connective tissue integrity, and overall skin wellness; a classic herb in traditional wound care and skin support preparations
• Circulatory wellness — traditionally used in TCM and Ayurveda to support healthy circulation and overall cardiovascular tone; a classic herb for supporting healthy blood flow and vascular integrity
• Healthy aging and longevity support — a premier rasayana herb in the Ayurvedic tradition; traditionally used to support healthy aging, overall vitality, and systemic resilience over time

How to Use

As a tea: Steep 1–2 teaspoons of cut and sifted gotu kola in 8 oz of just-boiled water for 10–15 minutes, covered. Strain and enjoy. Mildly bitter and grassy — pairs well with lemon balm, tulsi, or a touch of honey to balance the flavor. Best enjoyed daily as a long-term tonic.

Tincture: Gotu kola tinctures well in moderate-proof alcohol. Macerate 4–6 weeks, shaking daily. Strain and bottle. A classic preparation for cognitive and nervous system support.

Blending: A classic pairing with bacopa for cognitive support formulas, ashwagandha and skullcap for nervous system nourishment blends, or tulsi and lemon balm for everyday calm and clarity teas.

Storage

Store in an airtight container in a cool, dry place away from direct sunlight. Properly stored, cut and sifted gotu kola retains its potency for 1–2 years.

Not recommended during pregnancy. Those taking sedative medications or medications for diabetes should consult their healthcare provider before use. Consult your healthcare provider before use if you are nursing, taking medications, or have a medical condition.

Wildcrafted. Cut and sifted aerial parts. Sustainably harvested. No fillers, additives, or artificial ingredients.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult your healthcare provider before use, especially if you are pregnant, nursing, taking medication, or have a medical condition.